Since you are renting your commercial shop to a person who intends to run a food business, the licensing requirements should generally be handled by the person operating that business.
1. FSSAI licence or registration
The tenant who will operate the food business would generally need to apply for the appropriate FSSAI licence or registration for the business at the rented premises. The applicable category depends on the nature and scale of the food business and the relevant eligibility criteria.
2. Trade licence
The trade licence is generally obtained by the person seeking permission to operate the particular business, subject to the applicable local authority's requirements. Rajasthan's Local Self Government Department explains that a trade licence permits the applicant to operate the business specified in the application; it does not confer ownership of the property.
What should the shop owner do?
As the owner, you should provide the tenant with the necessary property documents or consent where required. The rental agreement should clearly state that the tenant is responsible for obtaining and maintaining the licences and registrations required to run the food business.
Since the shop is in Alwar district, Rajasthan, confirm the specific trade licence requirements with the relevant municipal authority. The exact process may depend on the location and type of business.
In short, the owner does not ordinarily need to obtain these licences merely because they own the shop. The tenant operating the food business should generally arrange the necessary licences for their business, while the owner provides the required premises-related documentation.