Profile
American Food Blogger
#22 in Chefs today
Tieghan Gerard has a net worth of $7 million USD. Gerard’s annual income is estimated to be $1 million. She is a New York Times best-selling author and food blogger, who made millions through cooking classes and books royalties.
Financial Struggles
Despite the great success of Gerard’s Half Baked Harvest, she has faced several business failures and lost a significant amount of money. For instance, in 2019, Gerard used $360,000 of her savings to buy a Mexican restaurant in Los Angeles.
She teamed up with a family member to manage the business. However, poor money management, theft by her cousin, and negative customer reviews led to the restaurant’s closure after just eight months.
Tieghan Gerard Net Worth
| Net Worth | $7 Million |
| Annual Income | $1 Million |
| Real Estate Assets | $4.2 Million |
| Bank Balance | $200,000 |
| Husband | Erik Smith |
| Inheritance | $90,000 |
Real Estate Assets
Tieghan Gerard has added a new property to her portfolio, purchasing a stunning $2.5 million villa in the heart of Aspen, Colorado. She has taken a loan from the Citi Bank to finance this purchase. Features include a home gym, spa-like bathroom, private movie theater, and sprawling deck with a fire pit.
Tieghan Gerard’s Husband
Tieghan Gerard is married to Erik Smith. The couple got married on December 16, 2023, in a private ceremony in Montana. They now live in their new home in Colorado with their two pet dogs.
Erik, Tieghan’s husband, works as a construction contractor and also owns a media company. He also manages a book publishing business.
Wikipedia
Tieghan Elizabeth Gerard (born September 15, 1993) is an American food blogger, cookbook author, and social media influencer.
She founded the blog Half Baked Harvest in 2012, which has since become a popular platform for her wholesome recipes, captivating food photography, and relatable stories of mountain life with her family.
Education
Gerard was born in Cleveland, Ohio, and moved to Silverthorne, Colorado, as a teenager. She graduated high school early with an associate degree by taking additional classes at a local community college. She then pursued further education in marketing and business.
Half Baked Harvest
Half Baked Harvest has been recognized for its excellence by various publications and organizations.
The blog has been named Readers’ Choice Favorite Food Blog by Better Homes and Gardens, received the Saveur Magazine Award for Most Inspired Weeknight Dinners, and won the Bloglovin’ Best Food Blog Award.